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- 018 Common Kitchen Courtesies
- 017 Breaking bread
- 016 Spooning Soup
- 015 Introduction
- 014 Cubicle Etiquette
- 013 Rules of host
- 012 Netiquette
- 011 Navigating the Place Setting
- 010 RSVP - Reply, if you please Fr. Répondez s'il vous plaicirc;t
- 009 Giving your name
- 008 Protocol
- 007 Apologize
- 006 Personal hygiene
- 005 Handshake 2
- 004 Handshake 1
- 003 Punctuality
- 002 First Impression
- 001 Introduction on etiquette